Episode 174 – Homemade Bread and Cricut Tag
August 27th, 2010 | 
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Hi Everyone! I am so excited to make a video on how to make bread from scratch. Of course I threw in a quick tag at the end for the bread bag. I hope you enjoy it. It turned out so super yummy, too! Music by Kevin McLeod.
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MMMmmmmm loooks so yummy Robyn
I love the tag too, really cute. TFS!!!
Wonderful! I can’t wait to try this recipe…and take the bread to the neighbors as they are disabled…
oh my gosh! he he this was funny its 2:09am and I’m laughing so hard! ha ha this was a really good and funny video! Im not really a baker my sister N law does the baking so im going to have to pass this yummy idea her way! But you bet I will be there to taste test!!! Thanks Robyn
love it!!! its not only about cards but also baking…
robynstamps, Not just another video.
It those not matter what any body says. It’s not your fault that you love doing wounderful thing and that you share. I just what to tell you thank you for all of the videos and keep more home made coming.
Nancy
this looks so yummy!
love your husband at the end haha
I’m excited you did this video! I make bread every week for our family’s sandwiches, sometimes twice if i make rolls or cinnamon rolls. I use “powdered milk” as a dough enchancer or conditioner, and for Whole Wheat Bread, I found I can’t do without the Wheat Gluten. It produces a higher fluffier bread:) ALSO, a tablespoon of vinegar (using 3 1/2 cups flour) also is a natural leavener, and is great for making a fluffy whole wheat bread. I may looking into that Bosche Machine! Thank you!!
Hi girls!! Yes, you should be fine to leave those 2 ingredients out. It can take anywhere from 1-3 hours to double. It depends on how cold your kitchen is. If you are doing the warm oven like I did then it should only take about an hour or less.
That is why I don’t put many of my homemade goodies on my blog or video. The BF and DHs start giving their girls a hard time. Sorry about that. LOL!! I just had so many requests. I will wait a few months before I show something else homemade. K?
wow too cool i so need to get a new bread mixer and wheat grinder , the tag is just too cute lol
Is there anything you cant do super Robyn??!!!!!
loved the cooking tut!!
TFS
Nice tag, nice bread! Can I have some? Thanks for this video!!
*****
very good !!!!
Such a crafty Momma ! Your so Awesome ! Love ya Girl ! Janie
YAY – I have exactly the same mill and same Bosch. I’m just like the PInk Stamper!!!
mmmmm…. I was like.. she’s freaking grinding her own wheat! mind you i had a tequila sunrise in my hands when i said freaking! My BF was like man she is a Holly Homemaker.. then add.. why can’t you make break like that! LOL
Is it ok to leave out the bread enhancer and wheat gluten? How long approx does it take for the dough to double? Plz respond! Emma and Julia
Love your videos!
My mixer is a Bosche and my wheat grinder is a Whisper Mill although I prefer the newer model called the Nutrimill.
Really enjoyed watching your video Robyn……that’s one thing I have never attempted to do was make homemade bread, my mom does and gets on me all of the time that I need to LEARN….LOL
You really make it look easy. Loved see your hubby at the end. Tell him that being on MPS’s camera comes with the territory as Mr. MyPinkStamper. ÜÜÜ
Tracy
What is dough enhancer?
What type of bread mixer is that and wha is the name of the machine you used to grind your own flour….wow!!!!
Yummy! I would eat the whole loaf:)
For some reason, the video won’t play past the 1:46 minute mark. Is that on my end or is there something wrong with the video.
Wow, you weren’t kidding with homemade: grinding your own flour!!! Very nice…(and it’s kneAd!)